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Copper Couscous Pots

Product Overview
The couscous pot is also known as couscoussier pot.

Features
  • Couscous pots have solid copper construction.
  • They may have:
    • hand made polish
    • hammered polish
  • The interior and underside of lid are lined by hand with tin or other metals.

Utility
  • It is a traditional steaming and cooking utensil.
  • It is used in the preparation of a Moroccan dish called couscous. Couscous generally refers to semolina or ground wheat. It is steamed in the top part which has holes in its base. Lamb, beef or other foods are cooked in a type of stew in a bottom container.






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